Exploring US Food Politics: Tracing the Impact of Fast Food on American Eating - Essay sample

Schlosser accounts to attempt and describe the many Americans' attitude in regards to food and the impact of fast food on American eating. He chooses to set the narrative in different particular places. It has allowed him to track in small areas representing the immediate society's cross-section concerning food production. Behind the food production in the U.S, there is a critique on how power, economic, and political have shaped American lives. For instance, McDonald is one of the fast-food companies with impressive buying power giving them an ability effect for a significant market portion in America. Namin & Aidin (2020) compare the American food industry and the U.S government, which is seen as complex and very important.

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There is a critical backward and forward movement that is very important throughout the book. He has moved from individual to large institutions biography that chart the way companies have come into being and how they have grown. For Namin & Aidin (2020), McDonald's has several purposes. On the one hand, it is a susceptible subject in the treatment of the American food industry with vast power and franchises located all over the states. MacDonald also has been termed as an economic force, which is seen as a potent symbol of the American eating styles and the efficiencies that are altered drastically in food relations.

Some readers might approach Namin & Aidin (2020) to critique the American's reliance on fast foods and their inability to differentiate the local foods that are termed as good from the lousy food produced in masses. However, throughout the book, Schlosser acknowledges the appeal in the hamburgers and the fries. Here, he does not consider the explosion in America's fast-food industry as a weakness for lazy consumers. Namin & Aidin (2020) have demonstrated the fast foods as a manifestation of capitalistic values that shape America since World War II. The author also describes a chapter on the founding fathers, an American story of success where a man rises from relative obscurity, works hard, and later finds an economic opportunity by moving to the west.

Namin & Aidin (2020) want to give a deep story and explain the American's self-reliance and the mixture of economic and political forces. He takes the pain of emphasizing the impact of the car on the account and wonders if Schlosser writes on the American food industry and the system that interstates the highways. The fast foods and the road are seen to have come to existence in the 1950s, and the cars were acquired, having some practical and symbolic significance. To drive to the highways, one needs a car. That is a symbol of independence, road freedom, and the consumer choice as they look for the roadside food kiosks.

In conclusion, it is a track of the throughput and institutional achievement in the production system that focuses on workplace efficiency. For McDonald's, it is the breaking down of creating a hamburger, which is the work of a single person. The process of completion, therefore, becomes a task for many people. Every worker in the industry has a mission in the skills and oversight until the generation of the product.

Work cited

Jönsson, Hakan. "A food nation without culinary heritage? Gastronationalism in Sweden." Journal of Gastronomy and Tourism (2020). https://doi.org/10.3727/216929720X15846938924076

Name, Aidin. "Revisiting customers' perception of service quality in fast-food restaurants." Journal of Retailing and Consumer Services 34 (2017): 70-81. https://doi.org/10.1016/j.jretconser.2016.09.008

Visser, Wayne. "Fast Food Nation Eric Schlosser (2001)." The Top 50 Sustainability Books. Routledge, 2017. 167-170. https://www.theguardian.com/books/2001/apr/07/features.weekend